Over 20 years of experience with an intimate knowledge of unique blend of creative flair and passion for food
Welcome To Yve’s Kitchen
ALL ABOUT EVE. My name is Yvrose Lafontant-Griffiths and I’ve been in the industry for over 20 years. My work stands out, not only from my extensive knowledge and skills but I’m very precise in delivering professional service. I go above and beyond of my expectations of my clients. Food is my passion.
I am looking forward to craft your personal chef experience! Yours truly, Yve.
“Good food is the foundation of genuine happiness…”
Only the Best
Fresh Ingredient, Tasty Meals
Yve’s Weekly Menu
You can order your menu right here by clicking on the button below or just give me a call!
Creamy Roasted Cauliflower Soup
Summer Vegetable Soup
Chicken and Vegetable Miso Soup
Watermelon Gazpacho soup
$20 | $25 with protein
Bulgur and Chickpeas with Lemon Vinaigrette
Shaved Carrot and Fennel Salad
Baby Green with Grilled Pear, Pecans and Ginger Dressing
Spinach Salad with Toasted Sunflower Seeds and Feta
$30 | $35 with protein
Blackened Salmon with a Peach Avocado Salsa over braised Kale
Cream Cashew Angel Hair with Roasted Vegetables and Peas
Vegetarian Stuffed Zucchini and Parmesan Cheese
Chicken Marsala with Wild Rice
Delicious and healthy single or weekly meals. According to your personal preferences and any eventual diets or allergies.
Jam & Jelly
I love creating interesting jam and jelly flavours. Blueberry Rosemary, Apple Lemon Ginger, Honey Rosemary Mixed Berries and much more.
Spices & Marinades
My spice mixtures and signature marinades are all time favorites. Family dinner or BBQ. It’s time to spice up your life!
Check out Yve’s healthy and nutritious purées!
My Sweets and Spices
Looking for a sweet treat? Or a tasty spice mix or marinade for your next BBQ event? You are at the right spot! Check out my sample sweet jams, jellies and spices now.
Yve's Recipe of the Week
2 tablespoons olive oil
4 cloves garlic, crushed
1 cup frozen spinach
1/2 cup Italian parsley, chopped
1 teaspoon salt
1/2 teaspoon ground black pepper
2 cup soft tofu, drained, mashed
2 egg, beaten
1/4 cup ricotta cheese
1/2 cup grated Parmesan cheese
1lb. lasagna noodles, cooked
3 cups Italian tomato sauce
1 1/2 cups grated mozzarella cheese
Hours of Operation
06:00pm – 09:00pm
09:00am – 09:00pm
09:00am – 02:00pm
Drop Me a Line
Don’t be shy. Let me know if you have any questions!